Jan 19 - 25 | Metropolitan Washington Winter Restaurant Week
Metropolitan Washington Winter Restaurant Week returns January 19–25, 2026, inviting diners across the DMV to shake off the winter chill and Savor the Season with one of the region’s most anticipated culinary events.
For seven days, hundreds of restaurants throughout Washington, DC, Maryland, and Virginia will offer specially curated three-course, fixed-price menus highlighting the creativity and talent of their kitchens. From cozy neighborhood favorites to celebrated dining destinations, Winter Restaurant Week delivers exceptional value and variety for every palate.
Prix-Fixe Menu Pricing
Brunch or Lunch: $25 or $35
Dinner: $40, $55, or $65
Reservations are strongly encouraged, as tables at popular restaurants fill quickly. Diners are also encouraged to check back often, as new restaurants continue to join the lineup each day.