Saturday, July 13, 2013

Two free cooking classes today at 12pm in Anacostia!


These are the last events in the LUMEN8FOOD Week! Be there or be hungry! Both events start at 12pm at 1231 Good Hope Rd SE in Anacostia. There is free parking on the street and bus stops on the block. The closest metro station is Anacostia. These events are free and open to the public. Bring a friend and some family and get your hands dirty learning how to make sausage and mulberry jam!

P.S. Try and be on time! Lots of good information in these workshops!

JULY 13: Double Header

How the sausage is made!  

@ The HIVE 2.0, Noon – 2:00 pm

Brought to you by Michael Clark, sausage maker extraordinaire!  The title says it all.  This is a basic sausage making workshop using a common kitchen aid stand mixer and attachments.  Come make sausage in this hands on workshop.  Get in touch with your inner gourmand!

Tactile Anacostia 

@ Anacostia Arts Center, Noon – 5:00 pm

Tactile Anacostia is a gastro-art project that invites Anacostia and neighboring Ward 8 residents to come preserve their food stories with conceptual food artist Carmen C. Wong.
All Anacostia and neighboring Ward 8 residents are welcome to drop by during workshop hours to help craft locally-obtained produce into jams, pickles, sauces and ephemeral art.  Come ready to tell and audio-record your favorite food stories and check in with your fellow Anacostia neighbors.  Participants get to take home jars of these Anacostia-grown stories which they have collectively preserved.
Don’t live in Ward 8 but want to take part?  We need volunteers at the workshops and you are warmly welcome to lend a hand.
On the menu: Mulberry jam!

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